Skip to content
Cookbook
Recipes
All
Mains
Quick
Baking
Sides and sauces
Desserts
Cookbook
/ Shelf
Desserts
01
Classic Tarte Tatin
Apple quarters cooked in caramel on the stovetop, baked under pastry and turned out.
1 h 07
7 steps
1 h 07
7
›
02
Tarte Fine aux Pommes
Thin puff pastry topped with a single layer of apple slices and baked until the edges caramelise.
35 min
7 steps
1 photographed
35 min
7
›
The two right-hand columns are total time and number of steps.